KITCHEN IS OPEN 11am to 3 pm

Reindeer goulash (LF) 15,90 €  Reindeer goulash and bread

Pork schnitzel (LF) 19,90 €  Panko crusted pork cutlet, tomato – cabbage salad and fries

Chicken basket (DF) 14,30 €Crispy breaded chicken tenders, country-style fries and mango – curry mayonnaise  

Lunch 15,90 €
Salad, bread, butter and dessert 

MONDAY 10.11
Baked potatoes with chicken or mozzarella filling
Mac and cheese
Fried mushrooms
Apple pie with cinnamon whipped cream

TUESDAY 11.11
Pork in pepper sauce
Chili garlic potatoes
Oven-roasted beets
Baked peach with almond crumble

WEDNESDAY 12.11
Lasagne
Eggplant lasagne
Roasted carrot
Tiramisu

THURSDAY 13.11
Roasted chicken with cream sauce
Cauliflower gratin
Boiled potatoes
Quark pancakes with jam and whipped cream

FRIDAY 14.11
Hash with eggs
Pumpkin hash with roasted pumpkin seeds
Panna cotta with gooseberry compot

Allergen information for dishes is available upon request. 
Please note that flour is handled daily in our kitchen. 
We use Finnish meat products.